(Sajeeb Dry Chilli - 100g)
Product Details
Product Name: Sajeeb Dry Chilli / Whole Red Pepper (সজীব শুকনা মরিচ)
Net Weight: 100g
Brand: Sajeeb
Ingredients: 100% Whole sun-dried red chillies.
Appearance & Aroma: Deep crimson whole dried chilli pods with a pungent, fiery, and warm smoky aroma.
Quality Standard: 100% Natural, non-GMO, no added colour, free from artificial additives or preservatives.
Storage Instructions: Store in a cool, dry place away from direct heat and moisture. Keep sealed in an airtight container to preserve crispness and pungent aroma.
Health Benefits of Sajeeb Dry Chilli
Boosts Metabolic Speed: Rich in capsaicin, which naturally stimulates thermogenesis to support healthy metabolism and calorie burn.
Rich in Essential Vitamins C & A: High antioxidant content helps support immune health and cellular defence against oxidative stress.
Promotes Healthy Circulation: Capsaicin encourages smooth blood flow and supports cardiovascular wellness.
Aids Digestive Stimulation: Stimulates gastric secretions in balanced amounts, aiding sluggish digestive processes.
How to Eat Sajeeb Dry Chilli
Traditional Tempering 'Tadka/Bagharr': Fry whole red chillies in hot oil or ghee with mustard seeds and cumin to temper lentils 'dal', stews, or vegetable curries.
Homemade Chilli Powder & Flakes: Dry roast and grind in a spice mill to create fresh, additive-free chilli powder or coarse chilli flakes 'moriç teflon/chilli flakes'.
Fiery Pickles & Bhorta: Roast or fry gently in mustard oil to crush with onions, garlic, and mustard for authentic Bangladeshi Shukna Morich Bhorta or pickles.
Rich Curry Base: Soak in warm water and blend into a smooth paste for deep red, flavour-packed curries like Kala Bhuna
Ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery.
