GARLIC PICKLE

Garlic Pickle (Roshun er Achar - 200g)

    Product Details

            Brand: Ghorer Bazar

• Product Name: Pure Garlic Pickle / Roshun er Achar (রশুন আচার)

• Net Weight: 200 g

• Ingredients: Whole peeled garlic cloves, mustard oil, salt, green chillies, turmeric, red chilli, nigella seeds (kalonji), mustard seeds, fenugreek, and spices.

• Flavour & Texture: Whole, soft-bitten garlic cloves in a spicy, sour, and aromatic spiced mustard oil base.

• Quality Standard: 100% Natural, non-GMO, free from artificial dyes, MSG, or chemical preservatives.

• Storage Instructions: Store in a cool, dry place. Keep the jar tightly closed and ensure the garlic cloves remain immersed in oil. Always use a clean, dry spoon to serve.

Health Benefits of Garlic Pickle

• Supports Cardiovascular Health: Garlic naturally contains allicin, which helps manage cholesterol levels and supports healthy blood circulation.

• Strengthens Immune System: High in natural antibacterial and antiviral properties that help build natural immunity against seasonal colds and throat infections.

• Aids Digestion: Combined with mustard oil and digestive spices like cumin and fenugreek, it helps stimulate gastric juices and ease gas or bloating.

• Rich in Antioxidants: Helps neutralize free radicals, supporting long-term cellular health and lowering body inflammation.

How to Eat Garlic Pickle

• Rice & Dal Accompaniment: Serve a spoonful alongside warm rice, yellow lentils (dal), and ghee for a classic, comforting daily meal.

• Khichuri & Polao Pairing: The perfect tangy sidekick for hot Khichuri, Biryani, or Polao on rainy afternoons or special occasions.

• Porota & Flatbreads: Pair with piping hot stuffed parathas, roti, or naan for a flavorful, punchy breakfast or snack.

• Snack & Bhorta Enhancer: Mix a bit of the pickling spice oil into crushed potato (alu bhorta), puffed rice (muri), or street snacks for extra tang.