(Vabi BBQ Masala - 40g)
Brand: Vabi Foods UK
Product Name: Vabi BBQ Masala / Smoky BBQ Spice Blend (বিসিকিউ মসলা)
Net Weight: 40g
Ingredients: Smoked paprika, dark roasted cumin, coriander, black pepper, garlic, ginger, onion, red chilli, cinnamon, tomato powder, sea salt, and caramelised spices.
Appearance & Aroma: Deep reddish-brown ground spice blend with a sweet, pungent, and intensely smoky barbecue fragrance.
Quality Standard: 100% Natural, non-GMO, free from artificial colours, chemical preservatives, or synthetic additives.
Storage Instructions: Store in a cool, dry place away from direct heat and moisture. Keep sealed tightly in an airtight jar to preserve its smoky essential oils.
Health Benefits of Vabi BBQ Masala
Rich in Antioxidants: Smoked paprika and roasted spices provide natural plant polyphenols that help protect cells from oxidative stress.
Stimulates Natural Digestion: Cumin, coriander, and black pepper help activate digestive enzymes, easing heavy meat digestion.
Anti-Inflammatory Properties: Ginger, cinnamon, and garlic contain natural active compounds that help soothe internal inflammation.
Low-Calorie Flavour Booster: Adds intense savoury flavour to meats and roasted vegetables without relying on heavy excess fats or artificial thickeners.
How to Eat Vabi BBQ Masala
Grilled & Oven-Roasted Meats: Mix with yoghurt, lemon juice, and a splash of mustard oil to marinate chicken, beef, or lamb before grilling or roasting.
Barbecue Ribs & Kebabs: Coat meat skewers or chops generously as a dry rub to create a dark, caramelised, and smoky spice crust.
Pan-Seared Seafood & Paneer: Dust over fish fillets, prawns, or paneer cubes before pan-frying for an instant street-style BBQ flavour.
Smoky Snack Seasoning: Sprinkle over baked potato wedges, roasted chickpeas, or grilled corn on the cob for a tangy, spicy punch.
Ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery.
